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| Coconut Cream Almond Fruit Salad |
| Prepared by Sarah Shilhavy, Photo by Jeremiah Shilhavy |
Servings: 8+
Preparation Time: 10 minutes
Fruit:
- 3 apples
- 1 cup grapes
- 1 cup frozen berries
- Other fruit of choice (if desired)
Dressing:
- 1 cup coconut milk*
- 2-3 tablespoons coconut cream concentrate [1]
- 1-3 tablespoons honey [2]
- 1/2 cup almonds
1. Cut apples into cubes and combine with frozen berries and grapes in a big bowl.
2. In a blender, blend together coconut milk, coconut cream concentrate, honey, and almonds.
3. Pour dressing over fruits and serve chilled. Enjoy!
* For the freshest coconut milk make homemade coconut milk [3]. (See video at this link [3].)
Recipe submitted by Isabella, San Jose, CA