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| Soothing Hot Carob |
| photo by recipe author |
Servings: 1
Preparation Time: 5 minutes
- 4 ounces coconut milk [1]
- 4 ounces coconut water
- 1 teaspoon granulated (or ground) ginger
- 1/4 teaspoon ground turmeric
- 1 teaspoon carob powder
- 1 teaspoon raw honey [2]
In a saucepan, combine milk, water, ginger, turmeric and carob.
Heat until just boiling, stirring frequently to prevent scorching.
Pour into a large mug and stir in honey.
Courtney from Weir, KS won $50 for this recipe and photo! Submit your recipes and photos here [3]!