Servings: 2
Preparation Time: 15 minutes
- 4 oz chocolate bar [2]
- 1/8 teaspoon ground ginger [3]
- 1 small pinch cayenne pepper [4]
- 1 teaspoon raw honey [5]
- 2 cups coconut milk*
In a small saucepan, melt chocolate over low heat. Add in remaining ingredients and bring to a slow boil, stirring frequently. Pour into a mug and enjoy! You can also use an immersion blender to make it frothy also!
*For the freshest coconut milk make homemade coconut milk [6]. (See video [7] at this link.)
Jennifer from Fishers, IN just won $50 for this recipe and photo! Submit yours here. [8]