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| Strawberry Vanilla Coconut Smoothie |
| Prepared by Sarah Shilhavy Photo by Jeremiah Shilhavy |
1 serving
- 1/2 cup plain organic yogurt (Greek or goat’s milk is best!)
- 2/3 cup coconut or organic whole raw milk*
- 1 1/2 teaspoons vanilla extract [1]
- 8 large strawberries, fresh or frozen (if using fresh add ice cubes to taste)
- 1-2 tablespoons coconut oil [2], melted
Blend everything except coconut oil. Slowly pour coconut oil in while blender is running. Pour into a glass, garnish with some dried coconut [3] or a fresh strawberry if desired and enjoy!
* For the freshest coconut milk make homemade coconut milk [4]. (See video at this link [4].)
Recipe courtesy Sarah Shilhavy