Hummus

Hummus

photo by recipe author

Servings: 6-8
Preparation Time: 10-15 minutes

• 3 1/2 cups organic chickpeas, cooked
• 1/2 cup freshly squeezed lemon juice
• 2 cloves garlic, pressed
• 1/2 teaspoon Himalayan Pink Salt
• 1/2 cup organic tahini
• 1/4-1/2 teaspoon organic ground cumin
• 1 1/2 tablespoons Tropical Traditions Virgin Gold Label Coconut Oil, melted
• 1/4 cup organic extra-virgin olive oil

Blend all ingredients in a food processor until smooth and creamy. Garnish with a drizzle of olive oil and paprika if desired.

Serve on a dish with your favorite fresh, crisp vegetables or crackers.

Marijah from Columbia, KY won $50 for this recipe and photo! Submit your coconut recipes and photos here!