Servings: 1
Preparation Time: 10 minutes
- 1 large sweet apple, peeled and sliced (I used Red Delicious)
- 1 cup spinach or kale leaves
- 1/2 banana, peeled
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 cup almonds
- 1 tablespoon coconut flakes
- 1 cup coconut milk
- 1/2 cup ice, optional
In a blender, combine ingredients and blend until very smooth (at least a minute). It takes a bit to get those greens and almonds blended so you can’t see them. Top with additional cinnamon if desired.
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Published on January 16, 2015
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