Coconut Brownie Bites Recipe |
photo by recipe author |
Servings: 18
Preparation Time: 15 minutes
- 1 1/2 cups shredded coconut
- 1/2 cup cocoa powder
- 1 tbsp virgin coconut oil
- 1/2 tsp vanilla beans (optional)
- 1/2 tsp vanilla extract (add more if not using beans)
- 1/4 – 1/2 cup honey
Pour the coconut into a food processor and blend until small pieces are produced.
Add all of the remaining ingredients and blend well.
Using a small cookie scoop, place each bite onto dehydrator sheets. Dehydrate at 125 for 2-4 hours depending on how soft you want them.
Oven option: Set temp to lowest possible setting or use dehydrator setting. Bake for 1-2 hours depending on heat setting.
Recipe submitted by Kate, Highlands Ranch, CO
Published on July 18, 2012
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