Free Coconut Recipes Coconut Milk Jam

Coconut Milk Jam

Posted By Admin - Orissa On June 15, 2016 @ 1:38 pm In Coconut Condiments, Dressings, & Sauce Recipes,Coconut Dessert Recipes,Coconut Desserts & Sweets Recipes,Coconut Milk Recipes,Coconut Snack Recipes,Gluten Free Desserts and Sweets | 3 Comments

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Coconut Milk Jam

photo by recipe author

Servings: 1, 8-ounce jar
Preparation Time: Approximately 1 hour

1 cup coconut milk*
1 cup organic cane sugar ^[2]
pinch salt ^[3]

Homemade Coconut Milk:

*For the freshest coconut milk make homemade coconut milk ^[4]. (See video at this link ^[5].)

Bring the coconut milk, sugar and salt to a boil in a pot. Turn down heat to low and stir constantly until the mixture thickens. The jam will be ready when its color slowly changes to a dark caramel/chocolate brown and becomes sticky in texture. Remove from heat.

Pour into a clean 8 ounce glass jar and enjoy now, or later.

Emmardy from Maria Stein, OH won $50 for this recipe and photo! Submit your recipes here! ^[6]