Ginger Strawberry Grapefruit Smoothie

photo by recipe author

Servings: yields three 1 3/4-cup servings
Preparation Time: 5 minutes

1 grapefruit, peeled, skins removed, and seeded
2 cups frozen strawberries
1 honey crisp or pink lady apple, cored and sliced
1-inch piece fresh ginger, peeled and finely chopped
1 cup coconut water
1 tablespoon coconut cream concentrate*

Prepare coconut cream concentrate, then add to the blender with all the other ingredients and pulse until smooth.

Serve with slices of fresh, tangy grapefruit.

Note: Leftover smoothie can be made into popsicles.

*Learn how to prepare coconut cream concentrate for use in a smoothie. Watch this video here.

Recipe and photo by Orissa. Submit your recipes and photos here for a chance to win $50!

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