|Coconut Cream Almond Fruit Salad|
|Prepared by Sarah Shilhavy, Photo by Jeremiah Shilhavy|
Preparation Time: 10 minutes
- 3 apples
- 1 cup grapes
- 1 cup frozen berries
- Other fruit of choice (if desired)
1. Cut apples into cubes and combine with frozen berries and grapes in a big bowl.
2. In a blender, blend together coconut milk, coconut cream concentrate, honey, and almonds.
3. Pour dressing over fruits and serve chilled. Enjoy!
Recipe submitted by Isabella, San Jose, CA