Easy Gluten Free Choco Bites

Easy Gluten Free Choco Bites Recipe

photo by recipe author

Servings: 18-24
Preparation Time: 15 minutes

• 3 eggs, beaten
• 1/2 cup coconut oil, melted
• 5 drops liquid chocolate stevia
• 1/3 cup filtered water
• 1 teaspoon vanilla extract
• 1 cup almond flour*
• 1/3 cup cocoa powder
• 1/4 tsp baking soda
• pinch of salt
• chocolate chips (optional)

Preheat oven to 350 degrees ºF.

Beat eggs in a bowl, then coconut oil. Blend thoroughly. Mix stevia, water and vanilla extract. Add the remaining ingredients, except for the chocolate chips.

Pour mixture to parchment-lined 8×8 baking pan.

Bake in preheated oven for 15 minutes.

Cool in pan and sprinkle with chocolate chips while cooling.

*You can grind your own almond flour by placing whole almonds in a blender/food processor and blending until you get a fine meal.

Recipe submitted by Emmardy, Maria Stein, OH

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