Chocolate Coconut Peanut Butter Banana Chia Seed Pudding photo
Chocolate Coconut Peanut Butter Banana Chia Seed Pudding
photo by recipe author

Servings: 4
Preparation Time: 10 minutes

  • 1 and 1/3 cups almond milk (or milk of choice)
  • 1/3 cup chia Seeds
  • 2 tablespoons unsweetened
    shredded coconut
  • 1/2 very ripe banana, mashed
  • 1 tablespoon unsweetened
    cocoa powder
  • 1 tablespoon
    maple syrup
  • 2 tablespoons natural peanut butter

Put all the ingredients into a glass jar with tight fitting lid and stir or shake until well combined.

Refrigerate for a few hours or overnight (shake or stir occasionally).

Sprinkle extra coconut on top!

Denise from Wake Forest, NC just won $50 for this recipe and photo!
Submit yours here.