Gluten Free Coconut Cornbread photo
Gluten Free Coconut Cornbread
photo by recipe author

Servings: 16
Preparation Time: 10 minutes

Preheat oven to 400 degrees.

Combine all the ingredients in the order listed in a large mixing bowl. Grease 9″ x 9″ pan with coconut oil, and pour mixture into pan.

Bake for 25-35 minutes, until the top is golden brown

*You can make your own gluten free flour mix from one of our recipes here.

Recipe submitted by Sharla, Nampa, ID

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