|Healthy Chocolate Pudding|
|photo by recipe author|
Preparation Time: 5 minutes (+20 minutes cooking time for the lentils)
- 125g cooked (or sprouted) lentils
- 1/4 cup cocoa powder
- 1/4 cup coconut cream
- 1/2 cup dates
- 2 tablespoons honey
Mix everything in a blender and enjoy right away or fill the healthy chocolate pudding in popsicle forms and freeze. The flavour will fully enhance at room temperature, though.
Top with fresh berries and popped amaranth.Anja from Klingnau, Switzerland, just won $50 for this recipe and photo! Submit yours here.
Published on January 30, 2015