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Melt oil in crock pot then stir in other ingredients in order. Cook on low for 5 hours or until brown, stirring occasionally. Make sure you keep the cover cracked on the crock-pot. The more frequently you stir, the finer the consistency. If you prefer clumpier granola stir less.


Good as a hot or cold cereal, as a snack, a topping for yogurt or made into granola bars, see below.

Quick Granola Bars

  • 2 eggs, beaten
  • 2 cups Crockpot granola (see above)
  • ½ cup of optional ingredients

Preheat oven to 350. Combine all ingredients together. Place in lightly greased 8×8 pan. Bake for 15 minutes. Cut into bars. Cool.

Variations to add:

Recipe submitted by: Sharla, Nampa, ID

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