Dairy_Free Sausage_Potato_Chowder
Dairy Free Sausage Potato Chowder
photo by recipe author



Servings: 4
Preparation Time: 30 minutes

  • 1 tablespoon coconut oil
  • 1/2 pound sausage
  • 2 cups potatoes, peeled and diced
  • 1/2 cup onion, diced
  • 1 garlic clove, minced
  • 1/2 teaspoon sage
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 2 cups chicken, beef or bison broth
  • 2 cups kale or spinach, chopped
  • 1 cup coconut milk*

In a large stockpot, heat coconut oil and brown sausage until cooked through.

Add in potatoes, onion, garlic, sage, salt, pepper and broth. Bring to a boil and simmer for about 15-20 minutes or until potatoes are fork tender.

Add in spinach and coconut milk and heat for about 5 more minutes or until spinach is soft.

*For the freshest coconut milk make homemade coconut milk. (See video at this link.)

Courtney from Weir, KS won $50 for this recipe and photo! Submit your coconut recipes and photo here!