Coconut_Smores_Bars
Coconut S’mores Bars
photo by recipe author

 

Servings: 12
Preparation Time: 20 minutes

Heat and whisk coconut cream concentrate, coconut oil, cacao powder, and maple syrup over low heat until just melted and thoroughly mixed. Allow to cool in refrigerator until it thickens, about 10 minutes.

Stir in marshmallows and crackers. Pour into an oiled 8×8 pan, and allow to set completely in the refrigerator until the mixture hardens, about one hour.

Cut into 12 equal pieces.

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