Gluten Free Pizza with Gluten Free Pizza crust
Gluten Free Pizza

Gluten Free Pizza Crust Recipe Photo
Gluten Free Pizza Crust – no toppings
Prepared by Sarah Shilhavy
Photos by Jeremiah Shilhavy

Makes 2-4 servings

  • gluten free pizza crust (see recipe)
  • pizza sauce
  • whole milk organic mozzarella cheese, shredded
  • sliced mushrooms
  • sliced olives
  • parmesan cheese

Preheat oven to 350 degrees F. Cut 2 pieces of parchment paper out for baking sheet.

Prepare the pizza crust (see recipe).

Spread pizza sauce on crust and sprinkle with a little mozzarella cheese on. Add mushrooms and olives and top with more mozzarella and parmesan cheese.

Broil pizza for about 2 minutes or until cheese is melted and bubbly. Slice and serve.

Submitted by Sarah Shilhavy

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