Recipes with Coconut Cream ConcentrateTM
Ingredients: 100% Pure Organic Coconut!
What is Coconut Cream ConcentrateTM?
Coconut Cream Concentrate is certified organic whole coconut meat in concentrated form. It contains no additives (not even water). The dried coconut meat is ground into a very fine powder, giving it a creamy consistency due to its high fat content. Since it is 70% fat, it is a rich source of pure coconut oil. Note: this is a food, not a cooking oil.
How is Coconut Cream ConcentrateTM used?
YouÂ can mix 1 or 2 teaspoons of Coconut Cream Concentrate with water or juice to make a creamy coconut milk drink. It is also an excellent ingredient for cooking and baking. Because of its low moisture content, it can be mixed right in the batter or dough of breads and pastries. It can also be used in soups to give them a creamy (non-dairy) flavor, be blended with smoothies, or made into ice cream. Many people just eat it straight, or spread it on breads and crackers, because it is so delicious! See some of our great recipes below.
Note: in colder weather Coconut Cream Concentrate will become hard, due to the high amount of natural coconut oil and fiber. In warmer weather, the oil will often separate from the solids, like other “nut butters.” Warm the jars in a pan of water to liquefy, and then mix the oil back in. Note that this is a food, not a cooking oil. If you use high heat, it will burn.
How is Coconut Cream ConcentrateTM different from canned coconut milks and creams?
Commercial coconut milks and creams are generally sold in cans, or sometimes boxes and tetra packs. The main ingredient in these products is water. If the fat content is 17%, it is called “coconut milk.” If the fat content is 24%, it is called “coconut cream.” But most of what you are purchasing is water. Coconut Cream Concentrate, on the other hand, has NO water, and is pure coconut. Unlike the commercial varieties, it also contains ALL the fiber of the coconut. Pure, dried coconut contains more fiber per gram than even oat bran! This fiber has been stripped out of commercial coconut milks and coconut creams. Also, almost all commercial coconut milks and creams have additives to prevent the water from separating from the coconut oil, and also have sulfites added to keep it white longer. Sometimes these additives are so small, that the FDA does not require them to list them on their labels as ingredients. Coconut Cream Concentrate, however, contains NO additives and NO preservatives at all: it is 100% natural coconut made from certified organic Philippine coconuts grown without pesticides or fertilizers. Coconut Cream Concentrate comes packaged in 1 pint or 1 quart glass jars.
Learn how to prepare your jar of Coconut Cream Concentrate
for use in this video!
Note: If you use Coconut Cream Concentrate to make Coconut Milk, it will be “grainy” because of the fiber. If you want a strained coconut milk without the fiber, make it from our Dried Coconut. This video shows you how.